YARRAGON STUDIO
 

One afternoon, three unique locations. The undisputed top of Australian music, food and wine.

 

Click HERE for your ticket: 20% Early Bird discount, limited number of tickets available!

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UPDATE: Early Bird tickets have already SOLD OUT! That means that almost 20% of the available tickets are already gone! Don't miss out - book now, the full price is still a steal for four concerts, delicious food and amazing wine. Hope to see you in March!!

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Come to the Yarragon Studio Festival, and treat yourself to a variety of Australia’s most remarkable artists. We will transport you to three uniquely idyllic locations, where you will hear Violinist Kyla Matsuura-Miller, Bandoneonist Stephen Cuttriss and Flautist Eliza Shephard in concert. At the end of the day you will be treated to an exclusive supper of local produce, provided by Hogget Kitchen’s chef Trevor Perkins, one of West Gippsland’s trailblazers in high cuisine. And if you’re a regular visitor to the Yarragon Studio concerts: as always our events are combined with complementary William Downie wines and Rachel Needoba’s Butterfly Factory cheeses. We will end our inaugural Yarragon Studio Festival with a celebratory closing concert of all the artists, including one of the founders of Yarragon Studio, saxophonist Niels Bijl.

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The Artists

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We’ve managed to invite three top level performing artists, who, despite their young age, have made a name for themselves as high ranking performing artists in Australia’s music scene. They represent a rich tapestry of classical music, world music (Tango!), theatre, dance and contemporary music, and are all seen as clear examples of the richness of the future of Australian performing arts. They will present their unique qualities with music by JS Bach, Astor Piazzolla, as well as brand new music that will be special selected for the festival and its unique locations.

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